Nutrition Facts
| Calories | |
| % Daily Value | |
| Total Fat | 5% |
| Saturated Fat | 0% |
| Trans Fat | |
| Cholesterol | 0% |
| Sodium | 6% |
| Total Carbohydrate | 8% |
| Dietary Fiber | 11% |
| Total Sugars | |
| Added Sugars | 1% |
| Protein | |
| Vitamin D | 0% |
| Calcium | 4% |
| Iron | 6% |
| Potassium | 2% |
While great on bagels and buns, the unmistakable taste of sesame seeds feel truly at home when baked into our almond and brown rice gluten-free crackers. Perfect for pairing with any dip, cheese, or spread, this is one crunchy gluten-free cracker that will keep you reaching back for the box time and time again.
| Calories | |
| % Daily Value | |
| Total Fat | 5% |
| Saturated Fat | 0% |
| Trans Fat | |
| Cholesterol | 0% |
| Sodium | 6% |
| Total Carbohydrate | 8% |
| Dietary Fiber | 11% |
| Total Sugars | |
| Added Sugars | 1% |
| Protein | |
| Vitamin D | 0% |
| Calcium | 4% |
| Iron | 6% |
| Potassium | 2% |

