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A light blue bowl filled with granola and topped with fresh blueberries and red berries sits on a white surface.

Apple Almond Granola

Cook Time:
20 Minutes
Difficulty:
Medium
Serves Up To:
4 Servings

Nutrition Information

Total Fat
33g
Total Carbohydrates
69g
Cholesterol
15mg
Sodium
15mg
Dietary Fiber
10g
Sugars
36g
Protein
12g

Ingredients

  • ¼ cup brown sugar
  • ¼ cup thawed apple juice concentrate
  • ¼ cup honey
  • 2 tablespoons butter
  • 1 teaspoon cinnamon
  • 2 cups old fashioned oats
  • ½ cup slivered almonds
  • ½ cup unsweetened large flake coconut

Directions

  1. Preheat oven to 325°F.

  2. Line a baking sheet with parchment paper

  3. Cook brown sugar, juice concentrate, honey, butter and cinnamon in a large saucepan over medium-high heat for 3 minutes, stirring occasionally.

  4. Remove from heat and stir in almond flour, then stir in remaining ingredients.

  5. Transfer to baking sheet and press into a solid ¾-inch thick layer.

  6. Bake for 20 minutes or until lightly browned, stirring lightly once halfway through cooking.

  7. Remove from oven and stir lightly to form clusters. Let cool completely.

Made With These Products

Notes:

Check out more of our on the go family snack recipes.