Nutrition Facts
Per Serving
Calories 170 | |
% Daily Value | |
Total Fat 15 g | 20% |
Saturated Fat 1 g | 6% |
Trans Fat 0 g | |
Polyunsaturated Fat 3.5 g | |
Monounsaturated Fat 10 g | |
Cholesterol 0 mg | 0% |
Sodium 140 mg | 6% |
Total Carbohydrate 5 g | 2% |
Dietary Fiber 3 g | 10% |
Total Sugars 2 g | |
Added Sugars 1 g | 1% |
Protein 6 g | |
Vitamin D 0 mcg | 0% |
Calcium 80 mg | 6% |
Iron 1 mg | 6% |
Potassium 180 mg | 4% |
Vitamin E 7.1 mg | 45% |
Magnesium 70 mg | 15% |