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Chocolate Chip Almond Waffles

Cook Time:
30 Minutes
Difficulty:
Easy
Serves Up To:
8 Servings

Nutrition Information

Total Fat58 g
Total Carbohydrates94 g
Cholesterol145 mg
Sodium970 mg
Potassium650 mg
Dietary Fiber11 g
Sugars32 g
Protein23 g

Ingredients

  • 2 cups all purpose flour
  • ½ teaspoon salt
  • 4 teaspoons baking powder
  • 2 tablespoons white sugar
  • 2 large eggs
  • 1/3 cup butter; melted
  • 1 teaspoon vanilla extract
  • 1 cup mini chocolate chips

Directions

  1. In a large bowl, mix together flour, salt, baking powder and sugar; set aside. Preheat waffle iron.

  2. In a separate bowl, beat the eggs. Stir in the milk, butter and vanilla. Pour the milk mixture into the flour mixture; beat until blended. Sprinkle in a handful of mini chocolate chips

  3. Ladle the batter into a preheated waffle iron. Cook the waffles until golden and crisp.

  4. Serve with butter, extra chocolate chips, syrup or strawberries

Made with these products:

Vanilla Almondmilk
Vanilla Almondmilk
Shelf Stable Vanilla Almondmilk
Shelf Stable Vanilla Almondmilk

Courtesy of: What's Gaby Cooking