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Creamy Southern Grits

Cook Time:
15 Minutes
Difficulty:
Easy
Serves Up To:
8 Servings

Nutrition Information

Total Fat6g
Total Carbohydrates16g
Cholesterol10mg
Sodium350mg
Potassium98mg
Dietary Fiber1g
Sugars0g
Protein2g

Ingredients

Directions

  1. Bring Almond Breeze, broth, butter and salt to a simmer in a medium saucepan. Slowly stir in grits.

  2. Cook over low heat for 6 to 10 minutes or until grits are creamy, stirring frequently. Top with a spoonful of Pimento Cheese and lightly swirl into warm grits.

Made with these products:

Unsweetened Original Almondmilk
Unsweetened Original Almondmilk
Almond Breeze Extra Creamy Almondmilk
Extra Creamy Almondmilk
Shelf Stable Unsweetened Original Almondmilk
Shelf Stable Unsweetened Original Almondmilk

Featured In: Food Festival

Courtesy of: Patty Mastracco