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A cup of iced coffee with a cinnamon stick, a plate with honeycomb, a jar of honey, and a honey dipper, next to a blue napkin on a light wooden table.

Iced Cinnamon Honey Latte

Prep Time:
30 Minutes
Cook Time:
5 Minutes
Difficulty:
Easy
Serves Up To:
2 Servings

Nutrition Information

Calories
150
Total Fat
3g
Total Carbohydrates
33g
Cholesterol
0mg
Sodium
150mg
Dietary Fiber
1g
Sugars
30g
Protein
1g

Ingredients

Cinnamon Honey Syrup:

  • 3 Tbsp. water
  • 3 Tbsp. honey
  • 2 cinnamon sticks
  • ¼ tsp. vanilla extract

Iced Latte:

Directions

    Cinnamon Honey Syrup

    1. In a small saucepan, combine water, honey and cinnamon sticks.

    2. Bring to a boil, then reduce heat to low and simmer about 5 minutes.

    3. Remove from heat and stir in vanilla extract. Allow to cool completely and strain.

    Iced Latte

    1. Fill 2 glasses with ice cubes. Add espresso shots to each glass and top with equal amounts of cinnamon honey syrup.

    2. Add almondmilk to each glass and serve.

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