Iced Coffee with Chocolate Ice Cubes

Name: Iced Coffee with Chocolate Ice Cubes
Prep time: 240 min
Cook time: 5 min
Total time: 245 min
Yield: 4
Ingredients: 4 cups brewed coffee (divided); 1/4 cup Almond Breeze Chocolate Almondmilk; 1 Tbsp. honey; 1 cup Almond Breeze Vanilla Almondmilk; ¼ cup Almond Breeze Vanilla Almondmilk Non‑Dairy Creamer

Prep Time:
240 Minutes: Cook Time:
5 Minutes: Difficulty:
Easy: Serves Up To:
4 Servings

Nutrition Information

Calories	60
Total Fat	2.0g

Total Carbohydrates	12g

Cholesterol	0mg

Sodium	60mg
Dietary Fiber	1g
Sugars	10g

Protein	4g

Ingredients

Ingredient ready
4 cups brewed coffee (divided)
Ingredient ready
1/4 cup Almond Breeze Chocolate Almondmilk
Ingredient ready
1 Tbsp. honey
Ingredient ready
1 cup Almond Breeze Vanilla Almondmilk
Ingredient ready
¼ cup Almond Breeze Vanilla Almondmilk Non‑Dairy Creamer

Directions

Step 1 complete
In a medium bowl, whisk 1 cup ice coffee, chocolate almondmilk and honey together, then pour into an ice cube tray. Place in the freezer and freeze until firm, about 4hours.
Step 2 complete
Fill four glasses with ice cubes, then top each with ¾ cup of ice coffee, ¼ cup Almondmilk, and 1 tablespoon creamer.
Step 3 complete
Serve.