Fresh Pineapple & Mint Ice Pops

Cook Time:: 10 Minutes
Difficulty:: Easy
Serves Up To:: 8 Servings

Nutrition Information

Total Fat: 0.5 g
Total Carbohydrates: 9.5 g
Cholesterol: 0.0 mg
Sodium: 23.4 mg

Potassium: 72.3 mg
Dietary Fiber: 0.7 g
Sugars: 8.3 g
Protein: 1.8 g

Ingredients

Ingredient ready
2 cups fresh pineapple, chopped
Ingredient ready
1 cup Almond Breeze Unsweetened Vanilla Almondmilk
Ingredient ready
2 tablespoons honey
Ingredient ready
2 heaping tablespoons fresh mint

Directions

Step 1 complete
Blend all ingredients until smooth.
Step 2 complete
Pour into ice pop molds and freeze until set (about 2 hours).

Made With These Products

Refrigerated Almondmilk

Unsweetened Vanilla Almondmilk

Shelf Stable Almondmilk

Unsweetened Vanilla Almondmilk

Notes:

Try using different herb and fruit combinations instead of the pineapple and mint! Some of my favorites: strawberry and basil, blueberry and lavender, or raspberry and mint.

Courtesy of: The Fitnessista