Texan Tortillas

Name: Texan Tortillas
Cook time: 36 min
Total time: 36 min
Yield: 8
Ingredients: 2 1/2 cups of flour; 1/2 cup of Blue Diamond Almond or Fine Blue Diamond Almond Flour; 1 teaspoon baking powder; 1 teaspoon salt; 3/4 cup Almond Breeze Unsweetened Original Almondmilk; 1/3 cup olive or vegetable oil

Cook Time:
36 Minutes: Difficulty:
Easy: Serves Up To:
8 Servings

Nutrition Information

Total Fat	13 g

Total Carbohydrates	30 g

Cholesterol	0.0 mg
Sodium	380 mg

Potassium	22.6 mg
Dietary Fiber	2 g
Sugars	0 g

Protein	7 g

Ingredients

Ingredient ready
2 1/2 cups of flour
Ingredient ready
1/2 cup of Blue Diamond Almond or Fine Blue Diamond Almond Flour
Ingredient ready
1 teaspoon baking powder
Ingredient ready
1 teaspoon salt
Ingredient ready
3/4 cup Almond Breeze Unsweetened Original Almondmilk
Ingredient ready
1/3 cup olive or vegetable oil

Directions

Step 1 complete
Stir together flour, Almond Flour, baking powder and salt in a large bowl. Stir in Almond Breeze and oil to form a soft dough. Gather into a ball and knead several times on a lightly floured board.
Step 2 complete
Cook in a large skillet over medium-high heat for about 1 minute on each side or until speckled with brown spots.
Step 3 complete
Let cool before storing in an airtight container.