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Line a rimmed baking sheet with parchment.
Cook sugar, water, and 1/2 teaspoon salt in a saucepan over high heat, stirring, until sugar dissolves. Continue to cook, without stirring, until golden, about 4-5 minutes. Remove pan from heat.
Add Wasabi & Soy Sauce Flavored Almonds, Nut-Thins® Cheddar Cheese Crackers and ginger candy. Immediately pour onto the baking sheet.
Let cool completely, and break into pieces.