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A close-up of a smoothie topped with fresh blueberries and chia seeds, with a bowl of blueberries in the background on a wooden surface.

Blueberry and Spinach Power Smoothie with Almond Milk

Cook Time:
5 Minutes
Difficulty:
Easy
Serves Up To:
1 Servings

Nutrition Information

Total Fat
4.9g
Total Carbohydrates
34.4 g
Cholesterol
0.0 mg
Sodium
-
Potassium
-
Dietary Fiber
8.8 g
Sugars
29.5 g
Protein
4 g

Ingredients

  • 1/2 cup frozen blueberries
  • 1/2 cup frozen strawberries; raspberries; or blackberries
  • 1/2 frozen medium banana
  • 1 cup baby spinach
  • 1 teaspoon chia seeds for topping; if desired

Directions

  1. Place all ingredients besides chia seeds into blender and blend until smooth. Add more almond milk if smoothie is too thick.

  2. Pour into a chilled glass, sprinkle with chia seeds and extra blueberries; enjoy!

Made With These Products

Notes:

  • Feel free to add 1/2 cup greek yogurt or a scoop of protein powder if you’d like more protein in this recipe.
  • Instead of blueberries, try using raspberries or whatever berry you like best.

Courtesy of: Ambitious Kitchen